Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, moimoi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Moimoi or Moin-Moin is a Nigerian steamed bean pudding made from a mixture of washed and peeled black-eyed peas, onions and fresh ground red peppers (usually a combination of bell peppers and chili or Scotch bonnet). It is a protein-rich food that is a staple in Nigeria. In Ghana, it is commonly known as 'Alele' or "Olele'.
Moimoi is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Moimoi is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have moimoi using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Moimoi:
- Get Brown beans
- Get Salt
- Make ready Crayfish
- Get Red pepper
- Prepare Onion
- Get Groundnut oil
- Get Curry
- Make ready cubes Seasoning
- Make ready Pepper
It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap, Ogi) etc. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however, You will become great at it.
Instructions to make Moimoi:
- Wash beans blend in a blender/mill with pepper,onion,garlic and crayfish.
- Groundnut oil,warmwater,curry,salt and seasoning cubes.
- Put in moi moi plates and boil.
Moi moi (also called moin moin) is a delicious, savory steamed bean pudding made commonly in Nigeria from a mixture of blended black eyed peas or beans, peppers, onions, and spices. Jesdit Moi-moi cooking pouch is an aluminum foil material certified as food-safe and capable of sustaining the high temperature of boiling water. Nigeria Moi Moi - Moin moin Recipe Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and served primarily as an accompaniment to breakfast porridge. This is the second time that I have purchased from Moi Moi Fine Jewellery and on both occasions it has been an absolute pleasure.
So that is going to wrap it up with this special food moimoi recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
