Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken mushroom pie (quiche). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken mushroom pie (quiche) is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken mushroom pie (quiche) is something that I’ve loved my whole life. They’re fine and they look wonderful.
How to Make Chicken and Mushroom Pie This comforting, creamy chicken pie uses ready-made pastry for a quick and easy mid-week meal. Stir in the chopped parsley and pour the sauce over the chicken and mushroom mixture.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken mushroom pie (quiche) using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken mushroom pie (quiche):
- Prepare 250 grams flour
- Prepare 100 grams butter
- Get 200 grams mushrooms
- Make ready 180 ml heavy cream (5/6 cup of milk+ 1/6 cup butter melted)
- Make ready 100 grams cheese of choice
- Prepare 1 cup chicken pieces
- Make ready 8 Tbsp water
- Get salt & pepper
- Make ready turmeric, vinegar (optional)
- Make ready 4 eggs
I've changed it with my own version of blind This recipe includes instructions for making the quiche crust. You can easily use an already made, frozen pie crust. This chicken pie recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.
Steps to make Chicken mushroom pie (quiche):
- Put the flour in a working surface add butter and start working it. - Make sure all the flour is incorporated with the butter.
- Add the water and assemble it as a dough ( do not knead ). - Put the dough aside to rest for 30 mins.
- In a freezing bag put the chicken salt pepper and turmeric or other spices of your choice and some vinegar , shake it well and let it sit in the fridge.
- After 30 mins put the dough in a working surface and put it in a pie pan cook for 25 mins on 175°C
- In a pan add some oil and let the chicken cook. - Add the mushrooms and stir fry. - Remove it once its done.
- Get the pie out of the oven add a layer of mushroom and chicken mixture. - Beat the eggs with the milk and add it on top spread the grated cheese on top. - And put in the oven for about 30-40 minutes.
My chicken and mushroom pie is proper comfort food. Encased in buttery puff pastry, and made extra special with a sprinkling of bacon, it's a family mealtime favourite. Cheese Quiche with chicken, arugula and mushrooms. Chopped chicken pie close-up on the table. Slice of traditonal homemade spinach chicken quiche tart or pie on plate.
So that’s going to wrap it up with this special food chicken mushroom pie (quiche) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
