Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mexican cheese dip. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican Cheese Dip is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mexican Cheese Dip is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have mexican cheese dip using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Cheese Dip:
- Take 1-2 Blocks Mexican Velveeta Cheese, cubed
- Prepare 1 Lg. Jar Chunky Salsa
- Get 2 C. Milk
Instructions to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
So that’s going to wrap this up with this special food mexican cheese dip recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
