Carrot halwa(without milk)
Carrot halwa(without milk)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot halwa(without milk). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Carrot halwa(without milk) is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Carrot halwa(without milk) is something that I’ve loved my entire life.

You might be thinking that Ghee is also a product of milk and how come a lactose intolerant person can consume this. I have read here and couple other sites that Ghee doesn't have any or has very little milk solids after the butter is. No worries for people with milk allergy!

To get started with this recipe, we must first prepare a few ingredients. You can have carrot halwa(without milk) using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carrot halwa(without milk):
  1. Prepare 2 cups grated carrot
  2. Get 1 cup sugar
  3. Take 2 cardamon
  4. Take 1 tbsp raisins
  5. Prepare 1 tbsp kaju(cashew)
  6. Take 1 tbsp almond
  7. Get 1 tbsp ghee

It cannot be made instantly when running short of time. So I make this gajar ka halwa sometimes. Carrot halwa (Gajar Ka halwa In Hindi) is one of the most popular Indian desserts that is loved by all. Long back I had shared " How to prepare carrot Yesterday for a change, I prepared this traditional method of making carrot halwa in a kadai by using milk,sugar and ghee.

Steps to make Carrot halwa(without milk):
  1. Cut almond abd kaju into small pieces. Add ghee into pan. Add almond and kaju. Saute for1 minute. Then add raisins and saute for1minute and keep aside
  2. Add cardamon into pan. Add carrot. Saute into ghee for 2 minutes.
  3. Then add sugar
  4. When water will reduce use lid and cook until water will evaporate. Stire occasionally.
  5. Add raisins,kaju and almond
  6. Halwa is ready to serve

While the usual carrot halwa takes approximately two hours, this one will be ready in less than half an hour. Condensed milk is basically milk thickened by evaporation and sweetened by adding sugar. The only difference between the traditional carrot halwa made with milk and this. This is one of the best methods to make carrot halwa. How I wished for a second spoon… second spoon of Warm, Yummy and 'Ghee'-ey Carrot Halwa.

So that’s going to wrap it up for this exceptional food carrot halwa(without milk) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!