Ilish Bhapa in Microwave oven (Hilsa in mustard paste)
Ilish Bhapa in Microwave oven (Hilsa in mustard paste)

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ilish bhapa in microwave oven (hilsa in mustard paste). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Ilish Bhapa in Microwave oven (Hilsa in mustard paste) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Ilish Bhapa in Microwave oven (Hilsa in mustard paste) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ilish bhapa in microwave oven (hilsa in mustard paste) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ilish Bhapa in Microwave oven (Hilsa in mustard paste):
  1. Prepare 6 piece Hilsa fish-
  2. Make ready White mustard-3table spoon
  3. Make ready Black mustard-3table spoon
  4. Take 6 Green chillies-
  5. Prepare Turmeric powder- Half tea spoon
  6. Prepare tea spoon Red chilli powder -Half
  7. Take to taste Salt
  8. Make ready table spoon Mustard oil-8
  9. Make ready Water
Steps to make Ilish Bhapa in Microwave oven (Hilsa in mustard paste):
  1. First we have to wash the fish thoroughly in cold water
  2. Then add turmeric powder,red chilli powder and salt to the fish.
  3. Then we have to make a paste of black mustard and white mustard with some Green chillies and mustard oil in a mixer grinder.
  4. Then add the paste in the fish and add a handful of water and 4 table spoon of oil to it…and 2 green chillies at the top and leave it for 30 minutes.
  5. Then after 30 minutes. Put it on microwave oven for 10mins.
  6. Serve it hot with rice.

So that’s going to wrap this up with this special food ilish bhapa in microwave oven (hilsa in mustard paste) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!