Dawood Basha
Dawood Basha

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, dawood basha. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ottoman rule until the end of WWI and back then high-ranking officers were called basha; hence the name of this dish. Stream Tracks and Playlists from Dawood Basha on your desktop or mobile device. The site owner hides the web page description.

Dawood Basha is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Dawood Basha is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook dawood basha using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dawood Basha:
  1. Take 500 g kafta
  2. Take 4 ripe tomatoes, cubed
  3. Make ready 2 bell pepper, sliced
  4. Make ready 1 onion, sliced
  5. Get 1 tbsp vegetable oil
  6. Make ready 3 cloves garlic, minced
  7. Make ready to taste salt & pepper

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Steps to make Dawood Basha:
  1. To prepare the meatballs, wet your hands with some water and divide the kafta paste into small balls.
  2. In a deep saucepan, heat the vegetable oil, fry the onion slices until tender then the meat balls and the bell pepper.
  3. Add the tomato pieces and minced garlic. Cook over medium heat.
  4. When the mixture starts boiling, reduce the heat, cover the saucepan and let it simmer for 15 min. Add salt and pepper and serve with rice.

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So that’s going to wrap this up for this special food dawood basha recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!