Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, my favorite oil ramen noodles (abura-soba). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. My Favorite Oil Ramen Noodles (Abura-Soba) is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Take 1 packet ■ Yakisoba noodles
- Take For the sauce:
- Take 1 tbsp Oyster sauce
- Make ready 1 tbsp Sesame oil
- Prepare 2/3 tbsp Soy sauce
- Get 2/3 tbsp Vinegar
- Take 1 tsp Chicken soup stock granules
- Get Toppings (to taste)
- Get 1 Egg
- Take 1 Leafy vegetable
- Prepare 1 Char Siu, boiled chicken, ham, etc
- Get 1 dash Ra-yu
Instructions to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Put all the sauce ingredients in a bowl.
- Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
- Add Step 2 into Step 1, and mix.
- Add toppings of your choice, and it's done.
- Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
- It's also tasty with a squirt of mayonnaise!
So that’s going to wrap this up with this special food my favorite oil ramen noodles (abura-soba) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
