“Temari-Sushi” Ball-shaped Sushi
“Temari-Sushi” Ball-shaped Sushi

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, “temari-sushi” ball-shaped sushi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

“Temari-Sushi” Ball-shaped Sushi is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. “Temari-Sushi” Ball-shaped Sushi is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have “temari-sushi” ball-shaped sushi using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make “Temari-Sushi” Ball-shaped Sushi:
  1. Make ready Cooked Sushi Rice
  2. Make ready Avocado
  3. Make ready Tomato
  4. Get Asparagus
  5. Take Lemon
  6. Prepare Tuna
  7. Take Salmon
  8. Make ready Shellfish
  9. Get Spanish mackerel
Steps to make “Temari-Sushi” Ball-shaped Sushi:
  1. Place a plastic wrap, on top place fillings and 12g Sushi rice on top of fillings. Wrap them with a plastic wrap and lightly squeeze, that’s it, very easy, right ?
  2. Same way, I made some for vegan. Sliced avocado, sliced cherry tomato, sliced and boiled asparagus this time.
  3. Decorate them with sliced lemon, green onion, grated ginger and plum. Bon Appetite !
  4. Today's fishes, King salmon, Sockeye salmon, Blue fin tuna, Albacore tuna, Seared albacore tuna, Spotted prawn, Horse mackerel, Kinme-dai (Red snapper), Hirame (Flat fish), Tako (Octopus), Seared Miru-gai (Geoduck clam) and Hokki (Surf clam).
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So that’s going to wrap it up with this exceptional food “temari-sushi” ball-shaped sushi recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!