Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, qeema palao. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Qeema palao is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Qeema palao is something which I’ve loved my whole life.
Welcome to my YouTube channel Mum's Kitchen Secrets. Pulao is an essential recipe in every occasion. It is very quick and easy to cook.
To get started with this recipe, we have to prepare a few components. You can cook qeema palao using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Qeema palao:
- Take Qeema half kg
- Get 2 glass Rice soaked
- Take Pyaz one medium sliced
- Get 1 spoon Lhsan adrak pyst
- Take Salt hsby zrorat
- Prepare Red mirch black mirch one tespon both
- Get Zeera powdr corindr powdr one tespon
- Prepare Long bri elaichi choti ilachi
- Take Gram misala pissa va one tespon
- Prepare Tomato one chopped
Enjoy the taste and texture of Qeema Methi Soya made with hand chopped mince. #HappyCookingToYou Written recipe Qeema Services and BUSINESS. Qeema enables clients to achieve their Business objectives on multiple fronts. Todays recipes are Punjabi Pulao by Chef Saadat Siddiqi and dry Koftay & Mattar Qeema Pulao by special guest huma (House Wife). TAVAY WALA QEEMA (mince) WITH CAPTION Must Try. *cook with faiza *.
Instructions to make Qeema palao:
- First fry da onion in one cup oil brown krna phir ginger garlic pust add krna aur frt krna dn add tomato and qeema and all spices
- Sb khuch add kar ke achy s bhoni krni qema ki.phir pani dal ke galny rakhn dyna jab qeema gal.jay tu rice ke acrding pani add krna
- Jab pani boil hona strt ho tu soaked rice add kar dyn aur nmak dobara taate kar lyn rice jab pak jayn pani dry ho jay tu dam lagadyn 15 mint ke lia…..mzy dar qeema pulao ready hy
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