Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bread pakora chaat. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bread pakora Chaat is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Bread pakora Chaat is something which I’ve loved my entire life. They’re nice and they look fantastic.
Asslamu alaikum Today we have made Bread Pakora Chaat Recipe. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bread pakora chaat using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread pakora Chaat:
- Take 8-10 pieces bread
- Get For batter
- Take 150 gm besan(gram flour)
- Make ready 2 tsp rice flour
- Get as per taste Salt
- Make ready 1/2 tsp Red chilli powder
- Take 1/4 tsp Ajwain
- Get 1 pinch baking soda
- Prepare For stuffing
- Prepare 4-5 boiled mashed potatoes
- Make ready 1-2 finely chopped green chilli
- Prepare 2-3 tsp finely chopped coriander leaves
- Make ready 1/2 tsp ginger garlic paste
- Get 1 onion finely chopped
- Make ready to taste Salt
- Make ready 1/2 tsp amchur powder
- Take 1/2 tsp coriander powder
- Prepare 1/2 tsp chat masala
- Take 1/4 tsp turmeric powder
- Prepare 1/4 tsp red chilli powder
- Prepare oil to fry
- Take 1/2 bowl fresh curd (whisked)
- Get 3-4 tsp Sweet tamarind chutney
- Take 3-4 tsp green chutney
- Take 1-2 tsp Chat masala
About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Bread pakora recipe is made using bread slices and along with that we also need chick pea flour batter to coat them well and Bread Pakora Recipe, How To Make Bread Pakora Bread Pakora - These simple and budget friendly pakoras are going to make you forget all sort of Khatay Aloo (Chaat) and Bread Pakora - As Ramadan calls for prayers and worship, it also draw the. Bread pakoras are made in two ways, either filled with potatoes or without potato fillings.
Instructions to make Bread pakora Chaat:
- Take a bowl add all the ingredients of batter. Mix it well. Add water in it and make a lump free little thick but pouring batter.
- In a mixing bowl add all the ingredients of stuffing. Mix it well.
- Take one piece bread. Spread stuffing over it. Cover it with another bread piece. Press it.
- Heat oil in a wok. Dip stuffed bread in batter and deep fry on medium heat till it becomes crispy and golden brown from both sides. Fry all the bread pakora.
- Take a serving plate. Place bread pakora. Cut it into pieces. Add curd, both the chatnis on top. Sprinkle chat masala.
- Serve it immediately.If you like add some onion slices in it.Enjoy.
If they are filled with potatoes, they become very big in size, that's why we are preparing them without the potato. Bread pakora also known as bread bhajia, bread bhajji, bread pakoda etc. Bread pakora recipe is easy to make and is a quick Indian snack dish. Make it for a evening snack or as an accompaniment. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to Bread pakora can be made with and without stuffing.
So that’s going to wrap it up with this exceptional food bread pakora chaat recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
