Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, ovenbaked cheesecake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
OvenBaked Cheesecake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. OvenBaked Cheesecake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook ovenbaked cheesecake using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make OvenBaked Cheesecake:
- Take 250 g biscuits
- Prepare 1 tsp mixed spice
- Prepare 100 g butter melted
- Make ready Filling
- Prepare 500 g cream cheese
- Take 2/3 cup caster sugar
- Prepare 4 eggs
- Take 1 tsp vanilla essence
- Get 1 tbs lemon juice
Instructions to make OvenBaked Cheesecake:
- STEP 1 Base: Grease a 20 cm springform tin. STEP 2 Crush biscuits in food processor and add mixed spice and butter. STEP 3 Line base of tin with foil and brush sides with oil. Press crumbs over base and sides of tin. STEP 4 Place in fridge for 20 minutes. STEP 5 Filling: Preheat oven to 180C. STEP 6 Beat cream cheese until smooth. Add sugar, vanilla and lemon juice. Beat until smooth. STEP 7 Add eggs, 1 at a time, beating well after each addition. STEP 8 Pour mix
So that’s going to wrap this up for this exceptional food ovenbaked cheesecake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
