Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant pot philly cheesesteak pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Instant pot philly cheesesteak pasta is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Instant pot philly cheesesteak pasta is something which I have loved my entire life.
How to make Instant Pot Philly Cheesesteak Pasta: Set the instant pot to saute on "more" mode or the higher sauté setting and add the olive oil. Add the ground beef and season with a teaspoon of salt. Instant Pot Philly Cheesesteak Pasta is one of the easiest and the most delicious recipes you can make in your Instant Pot.
To get started with this recipe, we have to prepare a few components. You can have instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Prepare 1 pound ground beef
- Prepare 2 tablespoons butter
- Prepare 1 yellow onion (diced)
- Make ready 1 tablespoon minced garlic
- Make ready 1 green bell pepper (diced)
- Make ready ounces baby Bella mushrooms (minced)
- Prepare 2 tablespoons ketchup
- Make ready 1 tablespoon Worcestershire sauce
- Prepare 1/2 teaspoon Kosher salt
- Prepare 1/2 teaspoon fresh ground black pepper
- Get 2 cups beef broth
- Take 8 oz shell pasta
- Get 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Instant Pot Philly Cheesesteak Pasta is a cheesy pasta dish that brings you all the classic flavors of your favorite Philly cheesesteak sandwich. Ground beef, tender pasta, green peppers, onions and loads of cheese, and more. If you are interested in more easy dinner recipes, check out these. Ingredients for Instant Pot Philly Cheesesteak Pasta.
Steps to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
Sirloin Steak, Flap Meat, Chuck Roast - most types of steak will work. Gemelli Pasta - I like to use gemelli as it is a denser pasta and the bite experience is more like a Philly Cheesesteak, but any pasta of your choosing is just fine. Please make sure to adjust the time up or down as needed depending on the pasta. Instant Pot Philly Steak & Cheese Pasta. Making this pasta only takes a few easy steps.
So that is going to wrap it up for this exceptional food instant pot philly cheesesteak pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
