Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, summer garden pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Summer Garden Pasta is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Summer Garden Pasta is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have summer garden pasta using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Summer Garden Pasta:
- Prepare 15 oz canned diced tomatoes
- Prepare 1/2 tsp onion salt
- Make ready 3 tbsp minced fresh parsley
- Prepare 2 tbsp minced fresh basil
- Get 2 tsp red wine vinegar
- Prepare 1 tsp salt
- Get 1 tsp sugar
- Get 1/8 tsp black pepper
- Prepare 1/4 cup olive oil
- Prepare 2 cloves garlic, crushed
- Prepare 8 oz spaghetti
- Take 1/2 cup grated parmesan cheese
Instructions to make Summer Garden Pasta:
- In a bowl, combine tomatoes, onion salt, parsley, basil, vinegar, salt, sugar, & pepper. Mix well.
- Heat olive oil in a medium skillet over medium-high heat until hot. Saute garlic in oil until golden brown. Remove from heat.
- Pour mixture over tomato mixture. Mix well. Cover. Refrigerate until pasta is cooked.
- Cook pasta according to package directions. Drain.
- Add pasta back to the pan pasta was cooked in. Add tomato mixture. Toss well. Heat until heated through.
- Serve.
So that is going to wrap it up with this exceptional food summer garden pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
