Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, colorful mutter chat. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Colorful Mutter Chat is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Colorful Mutter Chat is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook colorful mutter chat using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Colorful Mutter Chat:
- Take 1 cup boiled mutter
- Get 1 tbsp oil
- Prepare 1/4 tbsp Hing
- Make ready 1/4 tbsp black salt
- Make ready 1/2 tbsp amchoor powder
- Get 1/4 tbsp soonth powder
- Get 1 tbsp chopped coriander
- Get 1 tbsp chopped green chillies
- Prepare 1/2 tbsp red chilli powder
- Take 1/4 tbsp chat masala
- Get to taste Salt
- Take For Topping:
- Take 2 tbsp fresh dahi
- Make ready 2 tbsp meethi chutney
- Make ready 2 tbsp chopped tomatoes
- Take 1 tbsp chopped coriander
- Get 1/4 tbsp cumin powder
- Make ready 1/4 tbsp red chilli powder
- Make ready to taste Salt
- Make ready 1/2 cup potatoes chipps
Instructions to make Colorful Mutter Chat:
- Heat oil in a pan, add hing and mutter and saute on a medium flame for 1- minutes.
- Add black salt, amchur powder, sauth powder, coriander, green chilli, chaat masala, chilli powder, salt and saute for 1- minutes and mix well.
- Remove the flame and transfer the mutter to a plate.
- Add the dahi,meethi chutney, coriander, tomatoes,cuminseeds powder, chilli powder,and Salt over it.
- Add potatoes chipps and serve immediately.
- Enjoy!!
So that is going to wrap this up with this special food colorful mutter chat recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!