Slow Roasted Apples Carrots and Pork
Slow Roasted Apples Carrots and Pork

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, slow roasted apples carrots and pork. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Slow Roasted Apples Carrots and Pork is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Slow Roasted Apples Carrots and Pork is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook slow roasted apples carrots and pork using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Roasted Apples Carrots and Pork:
  1. Get picnic ham
  2. Get 6 1/2 lb fresh picnic ham
  3. Make ready 2 tbsp ground cumin
  4. Get 1 1/2 tsp ground sage
  5. Take 1 1/2 tsp fresh ground black pepper
  6. Make ready 1 tbsp pink Himalayan salt
  7. Take 1 1/2 tbsp honey
  8. Prepare 1 1/2 tbsp paprika
  9. Make ready 1 tsp onion powder
  10. Prepare 1 1/2 tsp granulated garlic powder
  11. Make ready apples and carrots
  12. Make ready 2 cup sliced carrots
  13. Prepare 1 large granny smith apple peeled and cubed
  14. Make ready 2 large golden delicious apples peeled and cubed
  15. Make ready 1 small onion diced
  16. Prepare 1 tsp salt
  17. Make ready 1 tsp ground cinnamon
  18. Make ready 1 tsp granulated garlic powder
  19. Get 1 tsp freshly ground black pepper
  20. Take 2 large green tomatoes diced
  21. Prepare 1 cup water
Instructions to make Slow Roasted Apples Carrots and Pork:
  1. Preheat oven 350° Fahrenheit
  2. Cut skin side of picnic ham.
  3. Add apples, diced green tomatoes, carrots, and onions to a roaster, and season them. Add water
  4. Add the ham on top with scored side up. Add seasonings on top with honey.
  5. Slow roast in oven covered for 4 hours or till done. Serve I hope you enjoy!

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