Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken curry in a hurry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Curry in a Hurry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken Curry in a Hurry is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken curry in a hurry using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry in a Hurry:
- Make ready 1 tbsp corn, grapeseed, or olive oil
- Prepare 1 medium onion, sliced
- Prepare 1/3 cup golden raisins (optional)
- Get 1 salt and freshly ground pepper
- Make ready 1 1/2 tbsp yellow curry powder or to taste
- Prepare 4 skinless, boneless chicken breast halves or cubes
- Take 1 cup sour cream
- Prepare 1 Parsley to garnish (optional)
Steps to make Chicken Curry in a Hurry:
- Put the oil in a frying pan over a medium high heat. When hot, add the onions and raisins if using, sprinkle with salt and pepper, cook, stirring occasional, until translucent about 5 minutes. Turn the heat down to medium, sprinkle with half the curry powder and continue to cook a minute or two.
- Season the chicken with salt and pepper to taste and sprinkle it with the remaining curry powder. Move the onions to one side of the frying pan and add the chicken. Cook both side. Transfer to a plate.
- Add the sour cream and stir constantly over medium low heat until the mixture is nice and thick. Return the chicken to the frying pan and cook for a couple more minutes or until cooked through, turning once.
- Garnish with parsley. You can eat it with either rice, or pasta of your choice.
So that’s going to wrap it up for this special food chicken curry in a hurry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!