Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, healthy burdock root & cocoa baked donuts. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Healthy Burdock Root & Cocoa Baked Donuts is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Healthy Burdock Root & Cocoa Baked Donuts is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have healthy burdock root & cocoa baked donuts using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Burdock Root & Cocoa Baked Donuts:
- Make ready Pancake mix
- Make ready Cocoa powder
- Get Milk
- Take Olive oil
- Take Egg
- Prepare Burdock root
- Get Butter (to sauté the burdock)
Steps to make Healthy Burdock Root & Cocoa Baked Donuts:
- Skin and mince the burdock root, soak in water to remove the astringency.
- Add butter to a heated frying pan, and cook the burdock root.
- Add the cooked burdock root and all the other ingredients to a bowl and mix together.
- Apply a thin layer of olive oil (not listed) to a donut mold and use a spoon to pour the batter in. If you spill any batter on the mold, wipe it off.
- Bake in the preheated oven at 180 ℃ for about 20 minutes. Once they've cooled, remove from the mold. Top with powdered sugar if you like and they're complete.
So that’s going to wrap this up with this exceptional food healthy burdock root & cocoa baked donuts recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
