Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kaju paneer biryani. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kaju paneer biryani is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Kaju paneer biryani is something which I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can cook kaju paneer biryani using 20 ingredients and 22 steps. Here is how you cook that.
The ingredients needed to make Kaju paneer biryani:
- Prepare 2 cups boiled rice
- Get 100 grams paneer sliced
- Take 1 cup kaju
- Prepare 2 onions sliced
- Get 1 carrots sliced
- Prepare 1 capsicum sliced
- Take 1 cup peas
- Get 1 cup milk
- Make ready 2 tbsp milk powder
- Take 2 tsp fresh cream
- Make ready 1 tsp sugar
- Prepare 1 tsp garam masala
- Take 2 tsp biryani masala
- Make ready 1 red chilli powder
- Prepare 6 garlic
- Make ready 2 green chilli
- Get 1 piece ginger
- Make ready 1 lime juice
- Make ready 1 tsp zeera
- Prepare 2 Cardamom powder
Perfect to make for lunch any. Paneer Biryani is an irresistible rice dish Paneer Biryani is an irresistible rice dish, which turns into delicious biryani when cooked with basmati rice, cottage cheese and other healthy vegetables. Fragrant, delicious results with spices, kewra water, saffron for perfect biryani. Paneer biryani is one of the long pending posts.
Instructions to make Kaju paneer biryani:
- First fry all the vegetables and keep aside.
- Fry half bowl kaju.
- Fry paneer.
- Take a mixer jar put ginger garlic,green chilli,red chilli powder, biryani masala and Cardamom and grind it.
- Then grind half kaju(cashew)
- Take a bowl put milk,milk powder,fresh cream,garam masala,sugar
- Take a pan heat ghee.
- Add ginger garlic mixture.
- Saute it for 4 mins.
- Now put milk mixture in it and mix well.
- Saute it till gravy is thick
- Add fry veggies in it
- Mix well add salt
- Take a pan heat oil
- Put some rice spread the veggie gravy
- Spread long sliced onion fry
- Spread paneer and kaju.
- Now spread second layer of rice.
- Than again put gravy,onion,fry, paneer and kaju
- Put 1 tsp ghee on it
- Close with the lid for 10 mins.
- Serve hot with paneer raita.
How to make Paneer Biryani at home. A simple, easy and tasty Biryani made with Paneer and spices, layered Please find the picture of Paneer Biriyani made by Deepa Joshy, based on the above recipe. Paneer Biryani Recipe is a delicious vegetarian biryani cooked in an aromatic spices. make this one pot dish over the weekend and enjoy with a raita on the side. Place the eggs and paneer one by one in the pan and let it fry on one side and turn to the other side, once it turns golden. Paneer Biryani is a spicy Indian rice meal cooked with whole spices.
So that is going to wrap this up for this special food kaju paneer biryani recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
