Ilish begun jhol/hilsa fish curry
Ilish begun jhol/hilsa fish curry

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ilish begun jhol/hilsa fish curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Hilsa fish with brinjal and potato.(ILish begun jhol). Hilsa/ILish is a very famous fish for all. Hilsa or Ilish is a Bengali favourite.

Ilish begun jhol/hilsa fish curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Ilish begun jhol/hilsa fish curry is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have ilish begun jhol/hilsa fish curry using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ilish begun jhol/hilsa fish curry:
  1. Get 2 Hilsa fishes fried with turmeric powder and salt
  2. Prepare 1 whole brinjal or aubergine cut into long thin slices
  3. Get as per taste Salt
  4. Take 1 tsp Turmeric powder
  5. Make ready 1/2 tsp Onion seeds or kalonji
  6. Prepare Few Green chillies
  7. Get as required Mustard oil

Shallow fry the Hilsa fish pieces, till golden brown. Ilish is the Queen of Fish. It is oily & tasty then other Fishes. In Bengali family illsh jhaal is a popular dish.

Steps to make Ilish begun jhol/hilsa fish curry:
  1. In a kadhai add mustard oil and as it heats up add the onion seeds. Let them crackle. Add the brinjals and fry till they are half cooked. Add salt and turmeric powder.
  2. Add the green chillies. Add water and boil them till a nice yellow colour comes. Add the fried fishes and cook till the brinjals have cooked. Serve with steamed rice.

Know how to cook Bengali Fish Curry. Now your recipe Ilish Jhaal Completed. With this I instruct you above how to prepare two types of ilish fish Curry. Hope this Sunday you will enjoy the. Ilish Begun or Hilsa with Eggplant Curry is hot favorite dish in Bengali cuisine.

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