Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tofu doughnuts. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tofu Doughnuts is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Tofu Doughnuts is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook tofu doughnuts using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tofu Doughnuts:
- Get Tofu (silken)
- Get Pancake mix
- Prepare Sugar
- Get Vegetable oil
Steps to make Tofu Doughnuts:
- Put the tofu in a bowl, crumble, add the sugar and vegetable oil and mix well.
- Next add in the pancake mix and mix it well until the dough comes together.
- Break the dough into 8 even portions and in a doughnut mold, form the doughnuts. Dust your hands with flour (wheat flour) and the doughnuts will be easier to handle.
- Deep fry at low temperature (about 160℃) turning them over every 3 minutes. Once they are done frying, take them out and drain off the oil. Then they are done.
So that is going to wrap it up for this exceptional food tofu doughnuts recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
