Peppered Beef, Eggs, and Cheese Sandwich
Peppered Beef, Eggs, and Cheese Sandwich

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, peppered beef, eggs, and cheese sandwich. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Peppered Beef, Eggs, and Cheese Sandwich Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, peppered beef, eggs, and cheese sandwich. It is one of my favorites food recipes.

Peppered Beef, Eggs, and Cheese Sandwich is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Peppered Beef, Eggs, and Cheese Sandwich is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
  1. Make ready 2 tablespoons butter
  2. Make ready 2 large eggs
  3. Get 1/3 pound sliced beef loin
  4. Prepare 1/4 pound seriously sharp Vermont white cheddar cheese
  5. Make ready 3 slices bread
  6. Get 1-1/2 teaspoon ground black pepper
  7. Prepare To taste salt
  8. Make ready 3 teaspoon mayonnaise divided

If you want the eggs golden the just as the butter melts add. Ingredients of Peppered Beef, Eggs, and Cheese Sandwich. You need of seriously sharp Vermont white cheddar cheese. Peppered Beef, Eggs, and Cheese Sandwich step by step.

Instructions to make Peppered Beef, Eggs, and Cheese Sandwich:
  1. Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
  2. Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
  3. Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!

Here is how you achieve it. I too can relate to an Italian hertiage. Our Lenten dishes many times included eggs as a substitute for meat or poultry. I loved making an egg, pepper and tomato scramble and I agree with you about needing fresh ingredients and good Parmesan Reggiano cheese. Your sandwich is similiar except for the addition of fresh tomatoes.

So that is going to wrap it up with this special food peppered beef, eggs, and cheese sandwich recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!