Moroccan Couscous with Butternut Squash
Moroccan Couscous with Butternut Squash

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, moroccan couscous with butternut squash. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Moroccan Couscous with Butternut Squash is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Moroccan Couscous with Butternut Squash is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have moroccan couscous with butternut squash using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Moroccan Couscous with Butternut Squash:
  1. Take 2 cup butternut squash. half inch cubes
  2. Take 1 cup diced onion
  3. Make ready 1 1/2 tbsp olive oil, divided
  4. Take 1 1/2 cup water
  5. Make ready 1/4 tsp cayenne pepper
  6. Get 3/4 tsp cumin
  7. Prepare 3/4 tsp cinnamon
  8. Get 1 box whole grain, roasted garlic & olive oil couscous
  9. Take 2 tbsp golden raisins
  10. Take 1/4 cup dark raisins
  11. Take 1 can garbanzo beans
Instructions to make Moroccan Couscous with Butternut Squash:
  1. Preheat oven to 450°F.
  2. Toss squash and onions with 1tbsp olive oil
  3. Spread on a foil lined baking sheet
  4. And roast for 20 minutes, turning halfway through.
  5. Combine remaining oil, water, cayenne, cumin, cinnamon, and spice pouch from couscous box in a medium saucepan, and bring to a boil.
  6. Add raisins and garbanzo beans, stir and then add couscous; cover and remove from heat and let stand for 20 minutes.
  7. Remove veggies from baking sheet, and toss with couscous and then serve.

So that’s going to wrap it up for this exceptional food moroccan couscous with butternut squash recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!