Crumbed Chicken and Vegetable Mash
Crumbed Chicken and Vegetable Mash

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crumbed chicken and vegetable mash. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crumbed Chicken and Vegetable Mash is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Crumbed Chicken and Vegetable Mash is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crumbed chicken and vegetable mash using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crumbed Chicken and Vegetable Mash:
  1. Prepare For the chicken you need the following ingredients:
  2. Get 2 bay leaf
  3. Get to taste Salt and pepper
  4. Make ready 4-8 chicken pieces
  5. Take 1/2 cup flour, seasoned with salt and black pepper
  6. Make ready 2 beaten eggs with 30ml of water
  7. Take 250 ml dry breadcrumbs
  8. Take 1 tsp Sesame seeds
  9. Take 1 tsp Oil for frying
  10. Take For the veggie mash
  11. Take 3 potatoes peeled
  12. Make ready 1 small butternut
  13. Prepare 3 sweet potatoes
  14. Take 1 smal
  15. Make ready 3 sweet potatoes
  16. Make ready 1 crushed garlic
  17. Make ready as needed Rosemary
  18. Take Pinch nutmeg
  19. Take 3 sweet potatoes
  20. Get 1 teaspoon sugar
  21. Prepare as needed Olive oil or butter
  22. Make ready to taste Salt and pepper
Steps to make Crumbed Chicken and Vegetable Mash:
  1. Boil your chicken for 30min add your bay leave, salt and pepper. Add flour, eggs and bread crumbs in separate bowls. Add sesame seeds into breadcrumbs.
  2. Remove the chicken from the stove and dip each piece into flour and shake of excess, dip in egg and then in sesame-breadcrumbs, cover chicken and refrigerate for 15-20 min.
  3. Dip into egg and crumbs a second time and deep fry your chicken until golden brown and drain well with paper towel.
  4. For the mash peel and cut your veggies and simmer till veggies are soft mash and add the rest of the ingredients. Serve with green salad or avocado salsa salad.

So that is going to wrap it up with this exceptional food crumbed chicken and vegetable mash recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!