8 inch cake
8 inch cake

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 8 inch cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

8 inch cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. 8 inch cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can cook 8 inch cake using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 8 inch cake:
  1. Prepare 5 cups flour
  2. Prepare 250 g butter
  3. Prepare 10 eggs
  4. Prepare 2 cups milk
  5. Get 1 1\2 cup sugar
  6. Take Pinch salt
  7. Prepare Vanilla extract
  8. Take 2 tbsp bp

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Steps to make 8 inch cake:
  1. First cream butter and sugar then one at a time add eggs and mix
  2. Mix flour and baking powder, then start sprinkling the flour mixture into the butter mixture and put half cup of milk.
  3. Continue the process until the flour mixture is finished.
  4. Brush ur baking pan with butter slightly (I use 8 inch pan).
  5. Divide the batter into three and pour one into the pan and bake in a preheated oven to 250° for 30 min until you insert a toothpick and comes out clean.

So I wanted to make a cake but I need new pans. Want to bake brownies in a round pan instead of a square / rectangular one? Or want to bake a bigger cake for a party?

So that is going to wrap this up with this special food 8 inch cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!