Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, suji besan laddu. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Suji Besan Laddu is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Suji Besan Laddu is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook suji besan laddu using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Suji Besan Laddu:
- Make ready 2 bowl Suji
- Prepare 1 bowl gram flour (Besan)
- Make ready 2 bowl desi ghee
- Make ready Dry fruit pieces as u like
- Take 2 tsp cardamom nutmeg powder
- Get 2.5 bowl sugar
Steps to make Suji Besan Laddu:
- Heat kadhai,add 1 bowl ghee,when heated add Suji saute it first on medium flame and then on slow flame till aroma spreads,Take it down
- Now heat 1 bowl ghee add besan,saute it on slow flame till it looses ghee,Besan needs more ghee than suji. When it is sauted take it down,now suji,Besan are sauted add dryfruit pieces
- Now take sugar in pot add 2 cups water,stir continuously till sugar melts,add cardamom nutmeg powder,let it boil,make 1 string sugar syrup
- Now add the syrup in suji and Besan mix well.
- Let it cool,stir in between after 1/2 an hour it will thicken,it is ready to make Laddus.
- Make Laddus of desire size,suji Laddus are ready.
So that’s going to wrap this up for this special food suji besan laddu recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
