Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, larb gai (chicken larb). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Larb Gai (chicken Larb) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Larb Gai (chicken Larb) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook larb gai (chicken larb) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Larb Gai (chicken Larb):
- Make ready 300 g Minced chicken
- Get 1 Onion chopped
- Take Mint leaves 10-12 Leaves
- Prepare Chilli flakes 1 Tbsp (or less depending on your taste)
- Prepare 2 tsp Roasted sticky rice (pounded)
- Take 2 tbsp Lime juice
- Take 2 tbsp Fish sauce (salt as alternative)
Steps to make Larb Gai (chicken Larb):
- In a pot, Add minced chicken with 3 tbsp of water. Cook it till chicken is cooked.
- Add chopped onions cook fr 2-3 mins
- Add fish sauce(salt), chilli flake, lime juice and roasted sticky rice. Then add mint leaves! Enjoy!
So that’s going to wrap this up with this special food larb gai (chicken larb) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
