Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, allu ka halwa. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Allu ka halwa is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Allu ka halwa is something which I’ve loved my entire life. They are fine and they look fantastic.
Aaj humne banaye Hain bahut hi tasty aur simple ALLU KA HALWA #iftar#halwa For more new recipes like this like share and subscribe to my channel. Kabhi Khaya He ESA Allu ka Halwa. Aloo Ka Halwa is a simple & delicious dessert recipe made with potatoes cooked in pure ghee, milk and sugar.
To get started with this recipe, we must prepare a few ingredients. You can have allu ka halwa using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Allu ka halwa:
- Get Allu boil 1 and half cup
- Prepare 1 cup Ghee
- Get 1 cup Chinni
- Make ready Elachi 4 adad
- Make ready Pista kaju
- Make ready 1 cup Milk
Lauki ka halwa is a delicious Indian dessert made using bottle gourd, ghee, sugar and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. #aloo_ka_halwa Lauki ka Halwa, bottle gourd pudding made simple and delicious with the use of mava. Rose water gives a refreshing flavour to the halwa.
Instructions to make Allu ka halwa:
- Allu ko boil kar ke mash ke lein
- Ab karahi main ghee garam kar ke us main elahi dalein ab mashed allu dal ke bhone 5 mins bhonte rahein 5 mins ke baad doodh aur chini dal ke phir say bhonte rahein 30 mins bhonte rehne ke baad jab ghee nikal aaye toh 5 mins ke liye low flame pe rakh dein 5 mins baad phir say 3 mins bhone ke chule say utar dein
- Ab ghee ko nikal ke pista kaju dal ke garma garam allu ka halwa serve Karen 😋🤗
Ru - Sami Yusuf - Allahu Allah. Atta halwa is one dessert which I grew up eating as my mom made it very often in her kitchen. I would always specifically request my mom to make atte ka halwa for me. Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired.
So that’s going to wrap it up with this special food allu ka halwa recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
