Amazing pie with ground meat and fresh mushrooms
Amazing pie with ground meat and fresh mushrooms

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, amazing pie with ground meat and fresh mushrooms. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Amazing pie with ground meat and fresh mushrooms is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Amazing pie with ground meat and fresh mushrooms is something that I have loved my entire life. They are fine and they look wonderful.

But with this Chunky Beef and Mushroom Pie, with just one bite, you know it's a step up from the usual pie. Dried Porcini Mushrooms are like a secret weapon stock. And I used it to make this Chunky Beef and Mushroom Pie because it makes the most incredible gravy sauce ever.

To begin with this recipe, we have to first prepare a few ingredients. You can have amazing pie with ground meat and fresh mushrooms using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Amazing pie with ground meat and fresh mushrooms:
  1. Make ready 400 g ground meat
  2. Prepare 1-2 leeks
  3. Get 2 dry onions finely chopped
  4. Make ready 3 sweet red peppers (from a jar) finely chopped
  5. Make ready 250 g fresh mushrooms
  6. Take 1 carrot, grated
  7. Take 1/4 cup wine
  8. Take 1 cup crumbled feta cheese
  9. Prepare 1 cup graviera (traditional Greek cheese)
  10. Take salt
  11. Take pepper
  12. Take 1 little oregano
  13. Make ready 1 cup olive oil
  14. Take 2 eggs
  15. Get 1/2 cup evaporated milk
  16. Get 8-10 country style filo sheets
  17. Take sheets melted butter to brush the filo

Ground beef (or lamb, traditionally) mixed with a few veggies. Photo "Meat pie with fresh mushroom" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Add the ground meat (or veggie meat) and carrots and cook until the meat is no longer pink. Vegan pot pies are delicious, but this vegan Mushroom Pot Pie takes deliciousness to a new level.

Instructions to make Amazing pie with ground meat and fresh mushrooms:
  1. Sauté the finely chopped leeks with the onions, to make them tender.
  2. Add the ground meat and mix, making sure that it doesn't form any lumps.
  3. Add the mushrooms with the carrot.
  4. Stir in the wine and wait a while for it to evaporate.
  5. Add the sweet red peppers, salt, pepper and oregano.
  6. Remove from heat and add the cheeses.
  7. Set it aside to cool for five minutes and add the two eggs, lightly beaten with the milk.
  8. Line a baking tray brushed with butter with half the filo sheets (brush each filo sheet with the melted butter),
  9. Add the filling
  10. And cover with the rest of the filo sheets, each one brushed with butter. Form a decorative ring with the excess filo around the pie, brush well with butter,
  11. Score into pieces, sprinkle a little water
  12. And bake at 180°C for about 1 hour (you might have to cover it so that it doesn't burn).

A tasty gravy of carrots, onions, celery, peas The filling for this vegan pot pie is made with two types of mushrooms: fresh crimini and dried shiitake mushrooms. I used a combination because I wanted. Process pork and ham in a meat grinder. Season mixture with salt, pepper and allspice. Rinse parsley, shake dry and mince.

So that’s going to wrap it up for this special food amazing pie with ground meat and fresh mushrooms recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!