Poached Egg - Perfect Every Time
Poached Egg - Perfect Every Time

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, poached egg - perfect every time. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Poached Egg - Perfect Every Time is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Poached Egg - Perfect Every Time is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook poached egg - perfect every time using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Poached Egg - Perfect Every Time:
  1. Take 2 each Large eggs
  2. Make ready 1/4 cup White vinegar
  3. Prepare 1 small Cup (coffee cup)
  4. Prepare 1 large slotted spoon
  5. Prepare Salt pepper
  6. Make ready 1 Clean dish towel
Steps to make Poached Egg - Perfect Every Time:
  1. Fill pot with hot water and add vinegar and 2 pinches of salt. Place over high heat with lid speeding up heating water.
  2. Crack two eggs in the same cup. When the water reaches boiling, turn heat down to slow simmer. Submerge the cup of eggs Gently into the water. This keeps them from breaking. Put the lid on the pot on very low for 30 seconds. Then turn the fire Off. Set your timer for 5 minutes.
  3. Lift the lid after timer goes off. With the slotted spoon scoop out the eggs carefully and place them in clean dish towel draining excess water. Roll your eggs from the towel to your dish. Salt and pepper.

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