Banana and Peanut Khara Cake
Banana and Peanut Khara Cake

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, banana and peanut khara cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana and Peanut Khara Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Banana and Peanut Khara Cake is something that I have loved my whole life. They’re nice and they look fantastic.

There's nothing wrong with this cake coming out looking more like a baked Alaska. Note: I know some people think using a sheet pan for a layer cake is a hassle, but this cake overbakes easily and cannot be baked in a tall single cake pan (trust. This peanut butter mug cake recipe is sugar-free and gluten-free, baked in the oven instead of a microwave.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana and peanut khara cake using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Banana and Peanut Khara Cake:
  1. Prepare Maida
  2. Get baking powder
  3. Prepare baking soda
  4. Take powdered sugar
  5. Make ready peanuts
  6. Take butter
  7. Take egg
  8. Make ready milk
  9. Make ready bananas
  10. Get roasted cumin (Jeera)
  11. Take salt or as required

When cake comes out of oven and still warm, sprinkle sugar and. So this cake could be a banana peanut butter cake with chocolate, a chocolate banana cake with peanut butter, or whatever you want to call it. The truth is, all three of the flavours come through fairly intensely in each bite. The cake has a nice firm structure, like all good sandwich cakes should, but it.

Steps to make Banana and Peanut Khara Cake:
  1. Roast peanuts
  2. Peel it off and keep aside.
  3. In a bowl, mix maida, salt, baking powder and baking soda. Sift it till the lumps are gone
  4. Now mix the wet ingredients. Take butter in a bowl.
  5. Beat butter till it's light and fluffy. Add powdered sugar and beat again. Mix it well
  6. Add in egg and beat well.
  7. Take bananas and mash it completely with fork
  8. Now crush those roasted peanuts. Add mashed bananas, peanuts and milk into a butter mixture. And beat well.
  9. Now go on adding maida mixture spoon by spoon and beat it till all the ingredients mix well.
  10. Add roasted cumin and mix well with spatula
  11. Preheat oven oven at 350Ā°F. Grease the baking tray and spread the mixture over it. And bake it for 15-20 minutes
  12. Hot and spiced banana peanut cake is ready to serve..
  13. Serve it with tea or coffee..

Banana Cake - this easy Banana Cake topped with creamy peanut butter frosting is absolutely delicious, and a great recipe for using up those brown bananas! Oh, brown bananas why do you make me create such delicious recipes? Keywords: banana cake, peanut butter frosting, banana dessert. Nothing goes together better than peanut butter and banana! This looks SO moist and delicious šŸ™‚ I'll be excited when this week is over and a huge work project will be out of my hands!

So that is going to wrap this up for this special food banana and peanut khara cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!