Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, veg mumbai lollipop. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Veg Mumbai lollipop is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Veg Mumbai lollipop is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook veg mumbai lollipop using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veg Mumbai lollipop:
- Take 2 tbsp oil
- Prepare 1 cup bread crumbs
- Get 2 inches ginger (chopped)
- Make ready 4-5 cloves garlic (chopped)
- Prepare 1/2 cup capsicum (chopped)
- Take 1 onion (chopped)
- Prepare 2 Boil potato
- Get 1 carrot chopped (optional)
- Get 2 tsp pav bhaji masala
- Prepare 1 tbsp cornflour
- Make ready As needed ice cream sticks
- Get 1 tsp black pepper
- Prepare To taste salt
Instructions to make Veg Mumbai lollipop:
- Add oil to the pan and add onion,ginger,garlic, carrot, capsicum black pepper,pav bhaji masala and food colour to it and cook.
- Now add the mixture to the boiled potatoes along with bread crumbs, cornflour.
- Then place it over the ice cream stick.
- Give it the shape of lollipop.And keep fried them.
- Now veg Mumbai lollipop are ready to serve with tomato sauce.
So that is going to wrap this up for this exceptional food veg mumbai lollipop recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
