Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef smokey keema🌶. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Today we are going to make Delicious & Tasty Smokey Keema Recipe. Taste, simplicity and aroma all packed in this new Smokey Keema recipe. Although this ground-meat curry is often made with lamb, we've found that the distinctive combination of spices tastes just as good with beef.
Beef smokey keema🌶 is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beef smokey keema🌶 is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have beef smokey keema🌶 using 22 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef smokey keema🌶:
- Get Keema Half kg
- Prepare 1 / cup of Oil
- Make ready 2 / medium size Onion slices
- Get 2 / medium size tomato chopped
- Get 2 / tbsp of lemon jucie
- Make ready 1 / tbsp of garlic crushed
- Get 1 /tbsp of ginger crushed
- Take Half cup of yogurt
- Prepare 1 / pice koyla
- Take For spices:
- Make ready 1 tbsp salt
- Get 1 / tbsp of red chilli powder
- Prepare Half tea spn of turmeric powder
- Make ready 1 / tbsp of cumin seeds
- Make ready 1 / tbsp of dry coriander crushed
- Prepare 1 / tea spn of ajwain
- Take 1 / tbsp of kasuri methi
- Make ready 1 / tbsp of black pepper
- Take 1 / teaspn of chilli flakes
- Take 1 / tbsp of karahi masala
- Make ready For garnish
- Prepare Fresh coriander,ginger slices,& green chilli or red chilli
This family curry recipe also freezes well and is adaptable Keema is a basically a minced lamb curry , this one uses lamb mince but it can also use other types of minced meat. It's a favourite meal here, so. With beef mince, tomatoes and peas, this classic keema curry recipe is great for spicing up weeknight dinners. Keema is a minced meat that can be used in a variety of dishes.
Steps to make Beef smokey keema🌶:
- Sub sy pehly tammam ingredients ko ekhata kar lein
- Ab keemy ko 10 minute tk boiled karlein or side py rakh dein
- Ab 1 karahi lein is main Oil dal dein or katti hui pyaz shamil karen or chamach chalain ab zeera shamil karen or pyaz ko light brown hony dein
- Pyaz brown ho jain to boiled kiya hua keema shamil karen or bhun lien 5 minute bhuny ky bad crushed adrak lehsan or tomato cubes add karen or mix kar lein ab namak laal mirch or haldi b dal dein
- Or bhun lein, ab dahi main sukha dhaniya crushed kali mirch,ajwain,crushed laal mirch or karahi masala mix kar lein
- Ab y mixchur keemy main shamil karen or Achi tarhan sy bhun lein
- Ab y mixchur keemy main shamil karen or Achi tarhan sy bhun lein ab lemon jucie main kasuri methi dal kar mix kar lein
- Ab 1 koyla jla lein or pyaz ka gol slise kat kar keemy ky salan par rakh kar jla hua koyla is slice rakh dein ab koyly par thora sa Oil dal dein or foran sy dhak dein
- 5/ 7 minute tk daam par rehny dein daam ky bad humara beef smokey keema ready h ab dishOut karen or adrak ky slice green & red chilli and fresh coriander ky sath beautiful presentation karen or serve karen and enjoy this tasty recpie🤤
One of our favorite ways to eat keema is with peas and curry! My boyfriend is Indian and his mom fixes Beef Keema frequently. This was my first attempt at an Indian dish and it turned out just perfect. I did a mix of ground beef and ground turkey and drained the fat, which I shouldn't have done because it wasn't as soupy. How to make Beef Keema: Place the frying pan over a medium heat stove and pour the oil.
So that is going to wrap this up with this exceptional food beef smokey keema🌶 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
