Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, suji halwa (navratri special). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Suji Halwa (Navratri Special) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Suji Halwa (Navratri Special) is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have suji halwa (navratri special) using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Suji Halwa (Navratri Special):
- Get 1/2 cup Sooji (semolina/rava)
- Prepare 1/3 cup Ghee
- Make ready 1 1/4 cups Water
- Take 1/2 cup Sugar
- Prepare 5 Almonds (badam), sliced
- Prepare 5 Cashew nuts (kaju), chopped
- Make ready 1/4 teaspoon Cardamom Powder
- Prepare 7-8 raisins
Instructions to make Suji Halwa (Navratri Special):
- Take sooji in a heavy-based pan, add ghee and heat it over medium flame.
- Add dry fruits, stir and mix using a spatula. Roast it until golden-brown. It will take anywhere between 8 to 10 minutes.
- Pour 1¼ cups water and 1/2 cups sugar, raisins in a small saucepan and bring it to boil over medium flame, it will take around 3-4 minutes.
- Reduce flame to low; slowly add boiled water, sugar, raisins and cardamom Powder mix by stirring constantly.
- Stir and cook to avoid any lump formation.
- The suji halwa is now ready for serving.
So that’s going to wrap this up with this special food suji halwa (navratri special) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
