Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pav bhaji. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pav Bhaji is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Pav Bhaji is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have pav bhaji using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji:
- Prepare 500 gms Mix Veg (cabbage, cauliflower peas,carrot, bottle gourd
- Make ready 2 medium Onions (finely chopped)
- Prepare 3 big tomatoes (finely chopped)
- Prepare 2 tbsp ginger garlic paste
- Prepare As required All Spices including Salt
- Get 1 each lemon, capsicum
- Get As required Oil/butter
Instructions to make Pav Bhaji:
- In a Cooker boil all Vegs (finely chopped),and mashed.In a Sepri/big Kadai put Oil/ butter,add chopped Onions saute for few minutes,put ginger garlic paste and chopped tomatoes, saute for few minutes and then put all mashed Vegs, (one boiled potatoes, optional),add all Spices including Salt and stirring constantly with masher,till it's done and cover it,for few minutes. Now put Pav Bhaji masala powder (2tsp) in it
- Lastly granish with corrriander leaves and chopped Onions and butter on it and serve with hot pav.
So that’s going to wrap this up for this exceptional food pav bhaji recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
