Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, vanilla ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vanilla Ice Cream is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Vanilla Ice Cream is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook vanilla ice cream using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vanilla Ice Cream:
- Prepare 500 ml Milk
- Get Water as required
- Take 2 tbsp Custard Powder Vanilla flavour
- Make ready 4 tbsp Granulated Sugar
- Prepare Half Cup Milk Cream
- Make ready 3 tbsp Caster Sugar
Instructions to make Vanilla Ice Cream:
- First Boil 500ml Milk and then heat on low flame for 5 mins.
- Now take 2 tbsp Custard Powder and add Water to dissolve the Custard powder.
- Now add the custard powder in the Milk and again heat for more 5 mins.
- Now add 4 tbsp of sugar and mix and heat on low flame for 1 mon
- Let it cool and add Half Cup Milk Cream and add 3 tbsp caster sugar and mix.
- Pour in an airtight container and cover with an aluminium foil.
- Now freeze for 4 hours
- Now take all the ice cream out in a mixer and blend to make a thick batter-type consistency.
- Now add the batter to the airtight container covered with aluminium foil and freeze overnight.
- Next day serve the ice cream and enjoy.
So that’s going to wrap this up for this exceptional food vanilla ice cream recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
