Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rainbow pasta salad jar. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Rainbow Pasta Salad Jar is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Rainbow Pasta Salad Jar is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have rainbow pasta salad jar using 25 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rainbow Pasta Salad Jar:
- Make ready 1/2 cup ferrelli pasta or any other shape
- Prepare 1/2 cup elbow shaped pasta (I have tossed it in mint chutney)
- Make ready 1/4 cup driced carrot
- Make ready 1/4 cup dice cucumber
- Prepare 1/4 cup canned chickpeas
- Prepare 1/4 cup diced red tomatoes, pulp removed
- Take 1/4 cup canned red kidney beans/chickpeas
- Take 1/4 cup pomegranate
- Make ready 1/4 cup mix bell pepper
- Prepare 2 tbsp chopped spring onions
- Get 1 tbsp chopped coriander for garnishing
- Make ready 1/2 tsp dry mix Italian herbs
- Make ready For salad dressing:
- Make ready 1 tbsp vinegar
- Get 1 tbsp olive oil
- Get 1 tsp crushed pepper
- Get 1 tbsp honey
- Prepare to taste Salt
- Get For green chutney:
- Make ready 1/2 cup mint-coriander leaves mix
- Make ready 1/4 tsp cumin seeds
- Make ready 2 green chillies
- Prepare 2 garlic cloves
- Get 2 tsp lemon juice
- Take to taste Salt
Steps to make Rainbow Pasta Salad Jar:
- Chop all the veggies.
- Mix all the ingredients given for the dressing, whisk it well.
- Grind all the ingredients given for the chutney by adding little water
- Boil both the pasta one by one as per the instructions given on the packet
- Take elbow shaped pasta in a bowl, add 1 tsp green chutney, mix it. Mixing chutney is optional.
- Canned rajma and chickpeas need to be drained and washed. If not using tinned ones, soak them overnight, boil with a little salt, drain and use it.
- You can assemble your salad in layers in a mason jar, pour the dressing on top, sprinkle some herbs and chill it. OR mix all the ingredients in bowl, pour dressing, mix it, garnish with dried herbs and fresh coriander.
- My 1st and top layers are pasta, you can have your own choice of layers.
So that is going to wrap this up with this special food rainbow pasta salad jar recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!