Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lemon, coconut honey energy balls. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemon, coconut honey energy balls is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Lemon, coconut honey energy balls is something which I have loved my entire life. They’re nice and they look fantastic.
These Lemon Coconut Energy Balls are exactly what I need. The lemon flavor absolutely pops in these and the coconut flavor takes a subtle backseat. The two flavors work together to create a delicious combination.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lemon, coconut honey energy balls using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lemon, coconut honey energy balls:
- Take 1 1/2 c raw cashews (usually in baking or organic section)
- Take 1 c shredded unsweetened coconut
- Take Zest from 2 lemons
- Prepare Juice from 1 lemon
- Get 2-3 big squeezes of honey
- Get 2 tbs melted coconut oil
- Make ready 1/4 tsp ground tumeric
To a mixing bowl, we'll add our oats, coconut, almond butter, hemp seeds, melted coconut oil, almond butter, honey, lemon zest and vanilla extract. These Lemon Coconut Energy Balls are soft and melting little delights that are hard to say no to. Bright and refreshing, loaded with amazing citrus flavor and super sweet, these are just amazing. Definitely worth stacking a bunch of these in the freezer for a quick healthy afternoon snack!
Instructions to make Lemon, coconut honey energy balls:
- Add all ingredients into a blender or food processor, scrape down sides. Put in a covered container in fridge for atleast 2 hrs.
- Flour hands & roll into balls. Put shredded coconut on top if desired. Store in fridge (good for up to 1 week)
Lemon Coconut Energy Balls - Filled with dates, nuts, coconut, chia seeds and lemon juice. I'm always on the hunt for healthy snack ideas that are simple, quick and delicious. These no-bake lemon coconut balls are a top pick and are usually always on hand. Additional Notes for making Lemon Coconut Bliss Balls: I have used raw honey in lemon bliss balls - the delicate flavour of the honey really compliments the zesty tangy lemon. If you would like these bliss balls to be vegan you could easily replace the honey with maple syrup.
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