Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thai money bag. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Thai Money bag is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Thai Money bag is something which I have loved my entire life. They are fine and they look fantastic.
Thung thong (Thai: ถุงทอง, pronounced [tʰǔŋ tʰɔ̄ːŋ]), also known in English as Thai money bag, is a Thai savory snack. It is a traditional appetizer of Thai people. The name thung thong comes from the Thai word meaning golden bags.
To begin with this recipe, we have to prepare a few ingredients. You can cook thai money bag using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thai Money bag:
- Make ready 10-12 wonton wrap (you can use filo pastry or spring rolls sheets)
- Take 250 g minced turkey, minced chicken or pork
- Prepare 1/2 onion (small diced)
- Prepare 1 clove garlic (finely chopped)
- Get 1 (1 tbsp) oyster sauce
- Make ready 1 tbsp bamboo shoots (optional) (finely chopped)
- Get 1/2 carrot (small diced)
- Prepare 1 spring onion (finely chopped)
- Prepare 1 egg white
- Get 1 spring onion, cut in vertically long
- Prepare Ground pepper
- Prepare 2-3 cup cooking oil
These little snacks are packed with flavor and very addictive! Our team starts early and prepares the food using the freshest ingredients. How to say money bag in Thai. More Thai words for money bag.
Instructions to make Thai Money bag:
- Mix minced turkey with garlic, onion, carrot, spring onions, bamboo shoot. Then season it with oyster sauce, soysauce. Add egg white and mix well.
- Soak your long spring onion in hot water for a few mins then put them in cold water. Use paper towel to dry them.
- Separate your wonton sheet or filo pastry. Put the sheet on to your less dominant palm then add about 1 tbsp of the meat in. Squeeze the top of wonton lightly to close them up. Repeat until you wrap them all.
- Use one spring onion string to tie the top of your wonton wrap or filo pastry.
- On a medium heat pan, add cooking oil wait until it starts to get hot then add those money bags in 4-5 at the time. Keep turn them until all evening crispy and golden.
- Put them in kitchen towel to get rid of cooking oil. Serve them with sweet chilli sauce. Enjoy 😉
Thai money in bag on white background. Since Thai cooking has a version of these money bag wontons as well, I tweaked the seasoning to Secure with pandan strings. These are money bag dumplings made with circle wonton wrappers. Saat nopeita vastauksia yrityksen Money Bag Thai Restaurant henkilökunnalta ja aiemmilta asiakkailta. The Money Bags is the sixth cog on the corporate ladder of Cashbots.
So that is going to wrap this up with this exceptional food thai money bag recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
