Veg Pudhina Pulao
Veg Pudhina Pulao

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, veg pudhina pulao. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg Pudhina Pulao is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Veg Pudhina Pulao is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook veg pudhina pulao using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Veg Pudhina Pulao:
  1. Get 1/2 cup carrots finely chopped
  2. Get onion 1/2 cup finely chopped
  3. Get beans 1/2 cup finely chopped
  4. Take potatoes 2 medium diced
  5. Make ready tomatoes 2 medium finely chopped
  6. Make ready ginger 1 tbsp grated
  7. Get mint 1/4 cup chopped fresh or pudhina
  8. Make ready coriander leaves 1 to 2 tbsp chopped
  9. Make ready garlic 3-4 cloves (crushed and finely chopped)
  10. Take cashew nuts 1/4 cup (fried)
  11. Prepare raisins 1 tbsp
  12. Make ready basmati rice 1.5 cups (soaked)
  13. Get ghee 2 tbsp
  14. Take cardamom 2-3 pods (elaichi)
  15. Prepare star anise 1
  16. Take cumin seeds 1 tsp
  17. Get chilly 1 tsp red powder (adjust according to your spice level)
  18. Take turmeric 1/2 tsp powder
  19. Take 1/2 tsp garam masala
  20. Get to taste Salt
  21. Take 3 cups water
Steps to make Veg Pudhina Pulao:
  1. In a pressure cooker, heat ghee, add anise, cardamom pods and Jeera and let it splatter.
  2. Add garlic, ginger and onion and sauté until light golden brown
  3. Add tomatoes and cook at low flame until oil separates
  4. Add all veggies, mint, coriander and spices and let it cook for 5 mins
  5. Add soaked rice and water
  6. Pressure cook it at medium for 7-10 mins (around 3 whistles)
  7. Garnish with fried cashew nuts and raisins
  8. Serve hot with cucumber or boondi raita

So that’s going to wrap this up with this exceptional food veg pudhina pulao recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!