Simple one pot Veg Pulao
Simple one pot Veg Pulao

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple one pot veg pulao. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Simple one pot Veg Pulao is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Simple one pot Veg Pulao is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have simple one pot veg pulao using 17 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Simple one pot Veg Pulao:
  1. Take 1 cup Basmati Rice
  2. Get 1/2 cup green peas soaked overnight
  3. Make ready 1 capsicum chopped
  4. Take 1 Carrot chopped
  5. Make ready 2 Onion chopped
  6. Take 1 tsp mint paste
  7. Take 7 cloves garlic
  8. Take 2 inchs ginger
  9. Make ready 2 cardamom
  10. Make ready 1 inch cinnamon
  11. Get 6 peppercorn
  12. Get 3 cloves
  13. Make ready 1 tsp coriander powder
  14. Make ready 1/2 tsp pepper powder
  15. Prepare 3 green chilli
  16. Make ready 3 tsps ghee
  17. Prepare 1 lemon
Instructions to make Simple one pot Veg Pulao:
  1. Wash and soak rice for half an hour
  2. Coarsely crush ginger and garlic and keep aside
  3. Chop the vegetables and onion
  4. Dry roast the spices and grind to a smooth powder
  5. Slit open the green chilli and keep aside
  6. Add 2 tsp of ghee in pressure cooker
  7. Add chopped onions and saute till its cooked well
  8. Add coarse ginger garlic mixture and saute well
  9. Add the chopped vegetables, rice and green peas and slit green chilli to the pressure cooker
  10. Add coriander powder and pepper powder and the ground spices to the pressure cooker
  11. Squeeze juice of lemon into the cooker
  12. Add 3 cups of water to the cooker (depends on the rice used)
  13. Close the pressure cook and Pressure cook for 3 whistles
  14. After opening the pressure cooker top the Pulao with 1 tsp ghee and roasted cashews
  15. Serve pulao hot with raita
  16. Variations :
  17. Add caramelised onion to the pulao by frying sliced onion in ghee
  18. Instead of directly adding Basmati rice to the cooker, saute the rice in 2 tsp of ghee
  19. Sauteed rice gives non sticky pulao

So that’s going to wrap it up with this exceptional food simple one pot veg pulao recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!