Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shakarkandi chaat. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Shakarkandi Chaat is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Shakarkandi Chaat is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook shakarkandi chaat using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Shakarkandi Chaat:
- Take 4-5 shakarkandhi
- Prepare to taste Salt
- Get to taste Red chilli powder accd
- Make ready to taste Jeera powder accd
- Get 2 tsp imli chutney
- Make ready 2 tsp pudiana Chutney
- Take 1 tsp Chaat masala
- Take 1 cup pomegranate seeds
- Get 1 tsp lemon juice
- Prepare some coriander leaves
Steps to make Shakarkandi Chaat:
- First take a pressure cooker whistle the pressure cooker and switch off the gas and after 5 mins remove the shakarkandi and peel off the skin and cut into pieces in a another bowl add all seasoning and add some chopped coriander leaves, in the end, add some pomegranate seeds and Coriander leaves and serve it.
So that is going to wrap it up with this exceptional food shakarkandi chaat recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
