Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, stuffed shells. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Shells is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Stuffed Shells is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have stuffed shells using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stuffed Shells:
- Make ready shredded chicken
- Get chopped broccoli, cooked
- Take Garlic Parmesan Alfredo
- Take sun dried creamy tomato sauce
- Prepare shredded sharp cheddar cheese
- Prepare shredded Parmesan cheese
- Make ready each jumbo pasta shells
- Make ready salt and pepper
- Prepare Italian Seasoning
Instructions to make Stuffed Shells:
- In a large bowl mix the chicken, broccoli, Alfredo, 1 cup of the tomato sauce, shredded cheese, salt and pepper, and Parmesan cheese. Mix well.
- Cook jumbo pasta shells according to package instructions and drain
- Spray a casserole dish with baking spray and use remaining cup of sun dried tomato sauce to spread on bottom.
- Preheat oven to 350°F
- Carefully stuff shells with Alfredo mixture and place in casserole dish. Optionally dash some italian seasoning over top.
- Cover with aluminum foil and bake for 35 to 40 minutes
- Remove from oven. Plate and serve with favorite salad or fresh baked garlic bread.
So that is going to wrap this up with this exceptional food stuffed shells recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!