Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, spinach, potato and rice flour pakoras. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spinach, Potato and Rice Flour Pakoras is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Spinach, Potato and Rice Flour Pakoras is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook spinach, potato and rice flour pakoras using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Spinach, Potato and Rice Flour Pakoras:
- Take 6-7 bunches Spinach
- Make ready 2-3 Potatoes medium ones
- Take 2 Onions thinly sliced
- Get 1 tsp Salt or to taste
- Make ready 1 tsp Cumin powder
- Make ready 1 tsp Ginger garlic paste
- Take 1 tbsp Red Chilli powder
- Make ready 1/2 tsp Turmeric powder
- Get 1 tsp Dry Mango powder or Amchur homemade
- Take 1 small bunch Coriander Leaves finely chopped
- Get 1 1/2 cups Rice Flour
- Get 2-3 Green Chillies chopped
- Get 1/8 tsp Baking Soda
- Get Water as required
- Make ready Oil for frying as required
Steps to make Spinach, Potato and Rice Flour Pakoras:
- Wash and clean Spinach Greens with lots of water thoroughly. Cut into thin strips and keep aside. Potatoes can also be cut into thin fries. Peel them before cutting. Mix them both along with the rest of the ingredients mentioned into a thick yet smooth and a fluffy batter. Cover and keep aside for 15-20 minutes.
- Drop small balls of the batter in hot Oil on a medium high heat and fry until golden brown and done. Serve them with everyone's favourite Kissan Tomato Ketchup or any dip of your choice. That's upto you to decide. Enjoy!
So that’s going to wrap this up with this special food spinach, potato and rice flour pakoras recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!