Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shiitake mushroom mayonnaise & cheese bake with shichimi spice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Shiitake Mushroom Mayonnaise & Cheese Bake with Shichimi Spice is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Shiitake Mushroom Mayonnaise & Cheese Bake with Shichimi Spice is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have shiitake mushroom mayonnaise & cheese bake with shichimi spice using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shiitake Mushroom Mayonnaise & Cheese Bake with Shichimi Spice:
- Make ready 8 Shiitake mushrooms
- Prepare 2 tbsp Mayonnaise (low calorie type)
- Get 1 Green onions (finely sliced)
- Make ready 1 Grated cheese
- Make ready 1 Shichimi spice
Steps to make Shiitake Mushroom Mayonnaise & Cheese Bake with Shichimi Spice:
- Remove the shiitake mushroom stems and arrange on foil. Coat with mayonnaise and sprinkle with grated cheese.
- Top with green onions and sprinkle with shichimi spice. Bake in a toaster oven for 5 minutes.
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