Cheesecake Sugar Cookie Cups
Cheesecake Sugar Cookie Cups

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesecake sugar cookie cups. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheesecake Sugar Cookie Cups is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Cheesecake Sugar Cookie Cups is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesecake sugar cookie cups using 7 ingredients and 9 steps. Here is how you can achieve it.

  1. Make ready 1 . 1 Package refrigerated sugar cookie dough
  2. Make ready 2 . Choice of berries, or other fruit toppings
  3. Prepare For No-Bake Cheesecake Filling
  4. Make ready 1 . 8 oz. cream cheese
  5. Take 2 . ½ cup sugar
  6. Prepare 3 . 1 tsp vanilla
  7. Prepare 4 . 1 Cup whipped cream
  1. Preheat oven to 350 degrees.
  2. Press each cookie dough slice into a greased muffin tin. Press into the bottom and up the - sides about ⅔ of the way to create a little bowl.
  3. Bake for about 16-18 minutes until the edges just start to turn a golden brown color.
  4. Allow to cool for 5 minutes. Transfer to a wire rack to cool completely. - (Try turning the pan upside down and gently tapping to remove from pan.)
  5. While the cups are cooling, beat cream cheese until smooth.
  6. Add in sugar and vanilla, and beat for about 2-3 minutes until creamy.
  7. Fold in the whipped cream.
  8. Spoon cheesecake filling (or pipe it) into each cookie top.
  9. Top with your choice of fruit and chill before serving.

So that’s going to wrap this up for this special food cheesecake sugar cookie cups recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!