Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, dahi phulkiya chana chat. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dahi phulkiya chana chat is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Dahi phulkiya chana chat is something that I have loved my entire life. They’re nice and they look wonderful.
Today we learn how to make Dahi Phulki Chaat with very simple and easy method. Assembling: In serving dish, add phulkiyan, chickpeas boiled, potato boiled, yogurt, tomato & onion, red chilli crushed, chaat masala, khathi meethi chutney, green chutney and then Repeat again same ingredients for. Dahi Phulkiyan Recipe By CHASKA TO COOK - DAHI PHULKI CHAT subscribe #Chaskatocook #Pakistanicooking #easycooking Also follow and like my Fb page chaska to.
To begin with this recipe, we must first prepare a few ingredients. You can cook dahi phulkiya chana chat using 24 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dahi phulkiya chana chat:
- Take Uble her chole
- Take 1 pyali
- Get Uble hwe Aloo
- Take 1 pyali
- Get Besan adha pyali
- Get Meds adhi pyali
- Take Hari Mirche
- Prepare Hara dhaniya
- Take Poodina thori miqdar me le le
- Get Dahi adha kilo
- Take Imli adhi pyali
- Take Chat masala
- Get 1 chamch
- Prepare Moti kutti Lal Mirche
- Make ready 1 chamch
- Make ready Pisa zeera 1 chamch
- Prepare Kala namak
- Take Adha chamch
- Make ready Namak 1 chamch
- Take Meethi soda adha chamch
- Take 1 choti pyaz chop ki hwi
- Make ready 4 Hari Mirche bareek kati hwi
- Make ready 1 chota timater chop Kya hwa
- Get Adha chamch tatri
Have you already tried Dahi Chana Chaat recipe at home? If yes then please submit your review about Dahi Chana Chaat recipe here to help others to find it useful. Dahi Chana Chaat is categorized as a Desi fast food snack popularly consumed by Pakistanis. Dahi Chana Chaat is mouth watering and delicious due to its tangy and spicy flavors that is loved by youngsters and females.
Instructions to make Dahi phulkiya chana chat:
- Chtni lye Hara dhaniya Hari Mirche poodina SB ko blender me Dal Kar adhi pyali dahi me blend Kar le
- Imli bhigho de phir is ke beej nikal Kar is ko ubal le ubal Jaye to chti bher kala namk moti kutti Lal mirch Dal mix Karein thandi ho Jaye to blend Kar ke tyar Kar le dono chatniya tyar he
- Ab ate he phlkio ki tarf adha pyali besan or adhi pyali maida mix Karein adhi Chamch meethi soda Dale adha chamch namk mix Karein or Pani Dal ghol tyar Karein pakoro ki tarh oill garem karne ke lye rakhe medium to low flem Par phlkio ko tal le hath ki madad see choti choti phulkiya Dale
- Jab sari phlkio ko tal le to aek bawol me Pani Dale adha bawol Pani see bhar le adha chamch namak Dale orsari phlkiya Pani me Dal de phir 15 minte ke baad hath ki madad see nichor let or aek bawol me nikal le
- Ab dahi ko phent le phete her adha chamch namk or adha chamch tatri Dal Kar phent le
- Ab aek bawol me phlkiya boil chole boil Aloo Dal de phir kala namak Pisa zeera chat masala moti kutti Lal Mirche namak Dale phir dahi Dale upper see Hari chutney imli ki chutney Dale chop pyaz timater Dale Hara dhaniya barek Kata hwa garnish Karein or serve Karein
It is prepared with chickpeas, yogurt, potatoes, red chilies, green chilies. Dahi Phulki Recipe Spicy Dahi Phulki. Do Tarah Se Banayein Dahi Phulki Recipe Khatti Meethi Aur Tadke Wali Dahi Phulki. Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients. You can tweak this recipe however you like and make it to suit your taste buds.
So that’s going to wrap it up for this exceptional food dahi phulkiya chana chat recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!