Butioni stuffed shells (quick and easy)
Butioni stuffed shells (quick and easy)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, butioni stuffed shells (quick and easy). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Butioni stuffed shells (quick and easy) is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Butioni stuffed shells (quick and easy) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have butioni stuffed shells (quick and easy) using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Butioni stuffed shells (quick and easy):
  1. Make ready 1 packages Butioni stuffed chicken and prosciutto tortelloni shells
  2. Prepare 1 packages spaghetti sauce
  3. Get 1 tbsp olive oil
  4. Make ready 1 cup mozzarella cheese
  5. Make ready 4 slice swiss cheese
  6. Take 1 small Gouda cheese (optional)
  7. Take 1 small spoon full of ricotta cheese
Instructions to make Butioni stuffed shells (quick and easy):
  1. preheat oven to 400°F
  2. cook and drain shells for 8 minutes
  3. season spaghetti to taste
  4. pour spaghetti sauce in non stick pan (only half)
  5. layer ricotta cheese
  6. add shells
  7. add gouda cheese
  8. add remaining sauce
  9. add swiss cheese
  10. add mozzarella
  11. cook for 15 mins or until cheese is bubbly

So that is going to wrap it up for this special food butioni stuffed shells (quick and easy) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!