Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, instant semolina dhokla made by me👌😍😘😘. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Instant semolina Dhokla made by me👌😍😘😘 is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Instant semolina Dhokla made by me👌😍😘😘 is something that I’ve loved my whole life.
Today I am showing how to make instant dhokla from Semolina (Suji). For animation Kine master mobile App Music: Bensounds.com. To make instant rava dhokla mix suji, curds, green chilli paste with water, let them rest for half an hour and then steam the batter.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant semolina dhokla made by me👌😍😘😘 using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Instant semolina Dhokla made by me👌😍😘😘:
- Make ready 1 bowl semolina(sooji)
- Take 1/2 bowl curd
- Get Ginger 1 small piece
- Make ready 2-3 Green chillies
- Prepare to taste salt
- Make ready 1/2 tsp Red chilli powder
- Prepare 1/2 tsp Turmeric
- Get 1 tsp Eno(fruit salt)
- Prepare 8-10 curry leaves
- Prepare 1/2 cup water
- Prepare 1 tsp Mustard seeds
- Prepare 2 tsp lemon juice
- Take 2 tsp sugar
- Prepare 2-3 tsp oil for tadka
If you do not have a steamer. Instant Rava Dhokla with step by step photos. This is an easy, quick and instant dhokla and does not require fermentation. a healthy snack option. Steamed, soft and fluffy cake made from rava or semolina.
Instructions to make Instant semolina Dhokla made by me👌😍😘😘:
- Take all the ingredients in plate.
- Take one bowl. Add semolina, curd,chopped ginger,chopped green chillies,salt,red chilli powder, turmeric powder into it. And add water to it. And make pouring consistancy batter of it.
- Take Dhokla steamer or pressure cooker.add 1 glass of water into it. Let it bowl. Add eno(fruit salt) into water. In the batter at last.and mix well.
- Steam the dhokla for 10-15 mints.
- For tadka take a pan. Add 2-3 tsp oil into it when oil heat add mustard seeds, curry leaves,asafoetida and let it splatter and add 1 bowl of water and sugar into it.and lemon juice into it.and pour it into prepared dhokla and cut it into peices.
- Dhokla is ready. It is sufficient for 4 people.
This instant dhokla recipe I learnt when I was working in a school. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman When it comes to making something quick and easy, Instant Khaman Dhokla is my go-to recipe. I've been making this khaman dhokla recipe for. For breakfast or a quick snack, this instant dhokla is your go-to recipe.
So that is going to wrap it up with this exceptional food instant semolina dhokla made by me👌😍😘😘 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
