Craime Fraiche Pasta
Craime Fraiche Pasta

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, craime fraiche pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Craime Fraiche Pasta is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Craime Fraiche Pasta is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have craime fraiche pasta using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Craime Fraiche Pasta:
  1. Prepare 1 large chicken breast filet cubed
  2. Get 1 chopped bacon
  3. Get 1 medium onion diced
  4. Make ready 1 garlic glove diced
  5. Get 1 handful mushrooms chopped
  6. Prepare 300 ml creme fraiche (low fat)
  7. Take 250 grams spaghetti
  8. Prepare 25 grams grated cheese (parmesan or gouda)
  9. Get 1 grated cheddar cheese
  10. Get 1 handful parsley finely chopped
  11. Make ready 1 salt and peper
Steps to make Craime Fraiche Pasta:
  1. fry bacon & chicken
  2. drain some oil
  3. add onion & garlic: fry for 2-3 mins
  4. add muchroom till soft
  5. start boiling pasta
  6. add creme fraiche. Reduce heat and stir occasionaly
  7. once creame fraiche starts to bubble add cheese (parmesan + cheddar)
  8. once cheese melted add parsley
  9. add salt and peper to taste if chicken wasnt seasoned
  10. allow sauce to cook well
  11. drain pasta but leave some water in the pan with pasta
  12. mix sauce & pasta
  13. cook over low heat for few minutes

So that’s going to wrap this up with this exceptional food craime fraiche pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!