Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, japanese style ✿ฺ crispy chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Japanese Style ✿ฺ Crispy Chicken is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Japanese Style ✿ฺ Crispy Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook japanese style ✿ฺ crispy chicken using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Japanese Style ✿ฺ Crispy Chicken:
- Make ready 1 fillet Chicken breasts
- Get 100 grams Kaki-no-tane (small rice crackers glazed in spicy soy sauce, with a handful of peanuts)
- Prepare 2 tbsp Sesame seeds
- Make ready 2 tsp Soy sauce
- Make ready 1 and 1/2 teaspoon Grated ginger (tubed type is fine)
- Get 1 ★ Egg
- Take 40 grams ★Cake flour
- Get 1 and 1/3 tablespoon ★ Water
- Get 1 Frying oil
- Prepare 1 Salt and pepper
Steps to make Japanese Style ✿ฺ Crispy Chicken:
- Remove the skin from the chicken breast, pound several times with a rolling pin, then pierce each side several times with a fork. Chop into bite-sized pieces, transfer them to a plastic bag, then add the soy sauce, grated ginger, salt, and pepper, and rub to evenly distribute the seasoning. Marinate for 30 minutes.
- Put the kaki-no-tane in a plastic bag, use a rolling pin to crush them into small pieces, then add the sesame seeds.
- Whisk the egg and add the ★ ingredients.
- Dredge the chicken breast in the mixture from Step 3, coat in the crushed kaki-no-tane, then deep fry in oil until golden brown. ♪
- Enjoy these hearty treats!
So that is going to wrap it up with this exceptional food japanese style ✿ฺ crispy chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!